Thursday, June 30, 2011

a REALLY good day

I'm turning the blog over to Emi Ink intern, Jessica, for her take on a "grueling" day of work this week...
How can you not LOVE this little guy?
I consider myself lucky to be an intern for Emi Ink. What other company has an internship work day located at a chocolate factory?! Stacey and I went to Menehune Mac to package favors. Of course, we went straight to the samples around the store! After that serious business was taken care of, we got to work. 
Pineapple snow and milk chocolate macadamia nut
We encased the chocolates with beautifully patterned sunflower wrappers that Stacey designed.The bright and vibrant shades of yellow will catch the eyes of all the guests at the wedding, and the strawberry, pineapple snow and milk chocolate mac nut will definitely be a satisfying treat!
Strawberry and milk chocolate macadamia nut
Stacey's note: After we finished wrapping the chocolates, Jana from Menehune Mac still had to add the finishing touch by tying and gluing a tiny chocolate brown organza bow to each wrapper! Lots of steps involved, but I think presentation is key, especially for wedding favors. It's so worth it to have the perfect packaging to enhance your sweet treat!

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